Curtis-Chill-X
Wilbur Curtis Chill-X
Gourmet tea slushies, cold-brewed coffee, and icy hot chocolate get a consumer double-take in coffee shops and quick-service restaurants.
These innovative beverages increase store traffic and profitability, and not just in the hottest months of the year.
Montebello, Calif.-based Wilbur Curtis Company has designed an attractive, efficient, labor-light Chill-X frozen beverage machine. The Chill-X is part of the expanding line of Curtis frozen beverage machines designed to help operators serve up the big, bold, tantalizing flavors that are guaranteed to draw people in, according to the company. “Sleek and versatile— with zero clearance side-to-side, its slips easily into any counter space in spite of its large three-gallon bowl capacity,” according to Curtis.
A self-refill function saves operators significant time and labor. Digital temperature controls and a standby mode keeps product fresh overnight and, a built-in defrost cycle eliminates downtime during the rush and saves energy when the dispenser isn’t needed.
Learn more: www.wilburcurtis.com