Iced Tea Finally Breaks the Sugar Spell
For decades, the ready-to-drink tea category was laden with tea-flavored sugar water. Legacy brands banked on tea as a soft drink rather than as iced tea.
Jul 10, 2026
East Africa’s Coffee Renaissance
East Africa has long held a revered place in global coffee culture. Ethiopia, the birthplace of arabica, and Uganda, a cornerstone of robusta supply...
Jun 19, 2026
Convenience Coffee Takes Over
The coffee industry is always changing, adapting to new trends and learning how to attract new customers.
May 15, 2026
Aloha Cha: Hawaii’s Burgeoning Tea Industry
For many visitors, the Hawaiian Islands are known for their warm sandy beaches, stunning green landscapes, fresh seafood, and salt-kissed breezes.
May 5, 2026
The Diverse Heritage of Philippine Coffee
What happens when a country drinks more coffee than it produces? Today, the Philippines consumes over 130,000 metric tons of coffee...
Apr 19, 2026
Gen Z: Reprogramming Tea Consumption
The North American tea industry is experiencing a generational shift that’s catching many established brands off guard. Gen Z consumers are driving the next wave...
Mar 25, 2026
Meeting Modern Demands: PROBAT’s New Cx70 Drum Roaster
Today’s coffee roasters face rising raw material prices, high production and energy costs, and fluctuating logistics rates.
Mar 5, 2026
Czech Republic: A Hidden Gem in Europe’s Specialty Tea Landscape
At first glance, the Czech Republic might not seem like a tea powerhouse. Annual consumption hovers around 2.2 million kilograms, with the vast majority...
Feb 13, 2026
Coffee’s Healthy Moment
Coffee is healthy — officially. As of April 2025, the United States Food and Drug Administration (FDA) ruled that coffee products containing fewer than five calories...
Jan 22, 2026
Yemeni Coffee: Reclaiming an Ancient Legacy
Yemen’s coffee legacy has deep roots. Known as the world’s first major coffee producer and exporter, the country’s esteemed coffee heritage seemed lost to the annals of history.
Jan 11, 2026
The STiR Coffee and Tea Newsletter is sent every three weeks with news updates, important information, and upcoming events.
NEWS TIPS (ICYMI)
Will The FDA Ban Methylene Chloride, Used To Decaffeinate Coffee? | Fresh Cup
Gen Z Turns to Tea as Their New Dutch Courage | Retail Times
LV vs Molly Tea Case Exposes Modern IP’s Cultural Blind Spot | Global Times
Nestlé to Build Thailand Coffee Factory after End of JV | Just Drinks









