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Brazil

The Coffee Nation

Photo courtesy Renata Silva

While celebrating a record harvest of 61.7 million bags last year, Brazil was crowned the biggest consuming market in the world. Domestic coffee drinkers emptied 21 million 60-kilo bags of coffee in 2018, an increase of 3%. Read more

Features

The surprise October election of far-right presidential candidate Jair Bolsonaro to lead Brazil initially bode well for the Brazilian real. Since then the real has fallen 12% for the year, an indication of political uncertainty and slow growth. Read more

News

A second World Coffee Producers Forum (WCPF) will take place stage July 10-11, 2019, in Campinas, Sao Paulo, Brazil. The event will continue discussions as the industry seeks solutions to problems that threaten future coffee supplies. Read more

Coffee Report

Brazilian Bounty

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Farmers enjoy the biggest coffee harvest in 150 years Read more

Features

Precision agriculture is the emerging mainstream of farming, using technology to zero in for the tightest degree of control and management. Read more

Features

World Coffee Producers' Forum calls on roasters to urgent discussions after the International Coffee Organization’s composite indicator falls to a 12-year low. Read more

News

Coffee Irrigation

Photo courtesy CONAB

August marks the beginning of green coffee exports from the largest and perhaps most spectacular coffee harvest in Brazil in 150 years. Estimates are firm at a combined 58 to 60 million 60-kilo bags of arabica and robusta. Read more

News

Arabica production alone is expected to exceed Brazil’s entire 2017/18 crop in what the Brazilian state forecasting agency is predicting will be a record harvest. Read more

News

Ipanema Coffees invested $10 million in technology at its new coffee processing mill on the Rio Verde Farm, Brazil Read more

Features

Tracing the origin story from seed to cup is the ultimate in marketing artisan coffee. Read more

Features

Nestlé SA wants to double its production of Dolce Gusto coffee pods at a Brazilian facility. To reach its goal, however, the multinational company is investing in some research and development. Read more

Coffee Report

Brazil Bets on Specialty Conilon

Photo byHarley Kalk da Silva (courtesy of Venturim Farm)

New clonals, post-harvest fermentation techniques, and better processing methods are some of the tools now used to produce high-quality conilon coffees in Brazil. Read more

Features 1 Comments

Favorable weather and flowering trees suggest good growing conditions for arabica in Brazil, the world’s largest coffee producer. Read more

Coffee Report

A blind cupping by 16 of the best Cup of Excellence judges in the world awarded a complex Brazilian natural all-time record score of 93.60. The coffee from Fazenda Camocim was the first coffee produced by biodynamic methods to ever win the top prize. Read more

Features 1 Comments

Biodynamic agricultural methods are not popular among producers in Brazil. Read more

Features

Cup of Excellence judges awarded top honors to women for an unprecedented 10 lots of Brazilian coffee in 2017. Read more

News

The global instant market is expected to grow 5% through 2022. Read more

Features

NUCOFFEE, a platform developed by Syngenta, that supports all fronts of coffee chain, has switched to sustainable green coffee bags made of paper by Brazilian manufacturer Klabin. Read more

News

Cerrado Mineiro is the first coffee-producing region in Brazil to be legally protected as a designation of origin. Read more

Features

Coffee varietals bear as many as seven seeds. Read more

Features

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