18i4_ART_Cold Brew

Photo courtesy Royal Cup Coffee and Tea

American consumers have discovered cold brew coffee and are showing their excitement with significant sales growth. Read more


Heartland Food Group executives knew they were onto something when their recipe for cold brew concentrate revealed the distinctive flavor notes of a good kitchen table batch brew. Read more


Duane Sorenson, founder of Stumptown coffee, is returning to the coffee industry with a new roastery and café in Portland, Ore. The café, called Puff, is expected to open this fall. Read more

Coffee Report

Morning riders on the San Francisco underground hop off the train for one of two reasons: work or coffee. Stations may have names like Market, Montgomery, and Embarcadero but to caffeine-seeking commuters they are either Peet’s or Starbucks stops. Read more


The Emeryville, Calif. based Peet’s Coffee & Tea made two major acquisitions in October. Read more

Coffee Report

California-based Peet’s Coffee & Tea is acquiring Stumptown Coffee Roasters, an Oregon specialty coffee company known for its innovative nitro cold-brew coffee process. Read more


On a rare sunny Portland dawn, I craved a little sparkle in my morning cup. Venturing into the local Stumptown Coffee Roasters I was delighted to see three varieties of cold coffee. Read more


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