Rainer Schulz, former c.e.o. of the global REHAU Group, has been elected unanimously to Bühler Group’s board of directors. Read more

Coffee Report

Swiss coffee equipment manufacturer Eversys is introducing its 1.5 step milk frothing system with a series of competitions at tradeshows including European Coffee Expo in London, the World of Coffee in Berlin, HOST in Milan, and IGEHO in Switzerland. Read more



reto andreoli

Swiss-based Rychiger AG celebrates its 100th anniversary with expansion and a nostalgic review of its engineering accomplishments. Read more


Bühler is building the world’s most advanced coffee processing plant. The facility, constructed for Norwegian coffee producer Joh. Johannson, combines innovative roasting technology with record low greenhouse gas emissions. Read more


The continual growth of Schaerer AG owes much to Swiss enterprise and its structures as a mid-sized company with flat hierarchies and rapid decision-making processes. Read more


Swiss Tea Club celebrated Chinese New Year at Switzerland’s highest rated Chinese restaurant with excellent food from chief cook Mister Luo. Read more

Tea Report

At Café Miyuko in Zurich, Switzerland, Sara Hochuli made a name for herself with her eye-catchingly colorful cakes. Read more

Tea Report

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Specialists from Japan plucked 1,400 Japanese varietal plants during the first week of May. Read more

Tea Report

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