Cheese-topped tea? It sounds implausible and unappealing. But, as with bubble tea, it has spread at an accelerating rate over the past seven years, from the food stalls of Taiwan. Read more

Tea Report

Architect and passionate tea lover James Ho has opened a unique teahouse in the Rokujyodori area of Taipei city. Read more

Tea Report

The Southeast Asian branded coffee shop market shows solid growth with the total number of outlets estimated at more than 14,300 stores in 2015. Read more


After discovering bubble tea while traveling through Asia, two young Guatemalan entrepreneurs decided to create Bubble Ice Tea SA, Guatemala’s first bubble tea venture. Read more

Tea Report

Wu Cheng-Hsueh’s chain of 85°C Bakery Cafés was founded in Taichung and now has 800 stores in Taiwan, China, Australia, Hong Kong, and the U.S. Read more

Tea Report

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